Monday, July 2, 2012
So, people always want to know, what do chefs cook at home. Well, I'm no chef - I have the heart of a cook, really. But anyway, I asked the FP what he wanted for dinner. He said American tacos. So that's what I made. Boxed tortilla shells, seasoned ground beef, pickled jalapeños, salsa, onion and cilantro, cheddar cheese, guac, and sour cream for me. It was pretty damn good. Yeah, seriously.